A very simple and tasty dish. Aval Payasam is ready in minutes. Aval Payasam is generally prepared during festivals and is served as neivedhiyam. Its also a very yummy desert and can be served warm or cold.

A healthy and festival special dish. Paasi payaru sundal is served as neivedhiyam for varalakshmi vratham, navarathri, vinayagar chathurthi and many other occasions.

Rasgulla is the most famous Indian sweet. I am very crazy for this rasgulla and everyone used to buy me Haldirams Rasgulla. So i thought of making it in my home. Wow..!! it is really super and i enjoyed eating those white balls floating in syrup.

Ganesh Chathurthi celebration always starts with kolukattai. All types of kolukattai are tasty and looks tempting. I prepared poorna kolukattai with coconut and sugar.